Pickaboo the smile agent.

Thai Cooking Experience - Pai

Code : PAICOOK01

For many tourists to Thailand the highlight of their experience is not the many world class beaches of the South or the humid, jungle laden, temples of the centre but the cool, mountainous, regions of the north. A part of Thailand where life is still lived at a much slower pace. Touring the many remote villages, waterfalls and mountains in the region has become a "must do" for most global travellers. Today Pai is the centre of these activities and many, wonderful, complimentary activities have sprung up in the surrounding areas. For us a true highlight is the opportunity to work with one of the world's leading Thai chefs in creating a number of uniquely Thai dishes that don't appear on the other cooking school menus that are dotted throughout the country. With a number of unique programs to choose from you can be sure of a unique experience each time you visit Isara Garden to learn about these wonderful dishes and work from the ground up to construct their unique flavours.




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PRICE : ฿1,300.00


Developing flavours from the bottom up the Isara Garden students are encouraged to begin by harvesting their own herbs and vegetables from the organic garden moving through handling and preparation onto the cooking and presentation of each dish. The day begins with a healthy drink to unwind and relax. With our 4 student max class size our cooking experience is intimate and personal ensuring you leave confident and capable of reproducing your chosen menu. We offer 4 unique programs offering a wide variety of menus to impress your friends and family with.

At the end of your experience you will leave with a personal recipe booklet detailing your chosen menu so you can spend your time at Isara Garden focussed on enjoying your experience and understanding the nuances of each dish rather than trying to remember the ingredient list for later. At Pickaboo we are confident that we have found the ultimate Thailand cooking experience that will leave you with memories, some new dishes in your repetoire and a desire to come back at experience the other culinary delights that they have on offer.

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