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Thai Cooking Experience - 7 dishes


In Thailand we are proud of our food heritage. With influences from across the region we are lucky to be at the cross-roads of Asian cuisine allowing us to develop our own unique styles that change across our regions and blend into one of the world's greatest food cities in our capital, the Big Mango, Bangkok.




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PRICE : ฿1,500.00


As well as eating our food in Bangkok it is a perfect opportunity to learn how to cook some of our signature dishes from the best in the world. At Pickaboo Club we have partnered with one of the most active and world-renowned Thai cooking schools to bring you our Pickaboo Thai Cooking Experience. Our cooking class with leave you excited to return home and bring the flavours of Thailand to your family and friends.

Our full experience is a 3 hour lesson including 8 dishes:

  • Tom Yum Goong - Hot and sour soup commonly cooked with prawns
  • Tom Kha Gai - A spicy coconut based soup often cooked with chicken
  • Pad Thai - Our most famous food export, great fast food that always pleases
  • Kaeng Keaw Wan - More commonly known as Thai Green Curry
  • Pad Pak Med Ma-muang Him-maphan - Fried Vegetables with Ginger and Cashew Nuts
  • Satay Sauce - Spicy crushed peanut sauce for dipping grilled meat
  • Kaeng Massaman - A rich curry with roots deep in Persian culture giving strong culinary links to both Indian and Malay cuisines

Our full experience ends with a tasty Mango Sticky Rice treat whilst enjoying a display of Traditional Thai Dancing. You'll leave with fond memories that can be relived, and shared with family and friends, any time in the comfort of your own kitchen. The perfect gift from Thailand!

Stuck for time? Check out our shorter course here

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